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Sample Bar Manager Resume

Carolyn Trojanowski
4279 Liberty Avenue
Anaheim, CA 92804

Job Objective: Experienced manager with strong background in promotion, marketing and sales and superb leadership skills. My objective is to promote the company as an efficient, effective and customer-friendly organization that caters to clients’ entertainment and dining needs.

Key Skills:

• Efficiency in customer service
• Strong background in public relations, marketing and sales
• Advanced management skills
• Topnotch analytical and mathematical skills
• Basic accounting and bookkeeping skills


Degree: Master of Hotel and Restaurant Management
University: San Diego State University, San Diego, CA
Year of completion: 2004

Degree: Bachelor of Hospitality and Restaurant Management
University: Carnegie Mellon University, Pittsburgh, PA
Year of completion: 2002

Work Summary:

Bar Manager, May 2008-Present
XYZ, Los Angeles, CA

Job Duties

• Supervised daily operations of the restaurant.
• Conceptualized marketing campaigns for promotional materials.
• Conducted trainings and oriented new hires with company policies.
• Addressed complaints and requests of employees and guests.
• Ensured strict compliance of quality and standards set by national food authorities.

Restaurant Supervisor, January 2004-March 2008
ABC, San Diego, CA

Job Duties

• Provided guidance to on-the-job trainees on and off the floor.
• Promoted harmonious relationship with guests, owners and stakeholders of the establishment.
• Monitored the performance of the staff and suggested possible action plans on improving customer service.
• Observed strict cleanliness and orderliness inside the bar and the kitchen.
• Ensured that expenses are within the set budget.